From: Cross Lanes WV USA
Yeah, I'm partial to an occasional cup of Earl Grey, straight with no additives, but as an American I prefer my cups of coffee in the morning. I like French Roast, straight up with no cream or milk, but any kind will do in a pinch. Right now I'm using a milder blend, as I bought it on sale. Coffee isn't cheap these days. Also, I'm one of those "coffee and a cigarette" types first thing, even before I eat breakfast. I don't do big breakfasts anymore, as I prefer eggs, sausage & pancakes as a weekend brunch. During the work week I usually eat a cheese/fruit danish or a honey bun for breakfast.
< Message edited by KG Erwin -- 2/16/2014 7:25:02 AM >