From: De Eye-lands, Mon
Hi ya, Mikey. Tithe, yeah.
Found some absolutely righteous stuff for a rum punch. It's an Italian soda and comes from Emilia Romagna. Mostly pomegrantie, and blood orange, but they blackberrys in it and whatever seems to work. Big thing is, they add ginger, real ginger. This ain't your coca-cola soda, pal. The ginger works so well with the fruit and if ya add just a blop of the utter sweetness of "real" rum, you got some serious tastiness going on.
The Italian fruits are tart, sweet and tasty. Different from pineapple, more subtle. I've been making Pain Killers with this stuff, and a bit of Coco Lopez, for a while. The cinnamon, nutmeg, and cardomom, works sooo well with the ginger.
Hootz Gazootez. Ciao. John
[ed] Oh, well, off to Publix to get the stuff for a florentine pasta.
< Message edited by Symon -- 10/29/2013 8:50:01 PM >
Nous n'avons pas peur! Vive la liberté! Moi aussi je suis Charlie!
Yippy Ki Yay.